Floor mode
A phone-first shift screen for baristas — tap a product to log waste in one second, with undo and install-to-home-screen support.
Mobile PWANew Floor mode, multi-site workspaces & team invites
Run every café site with clearer profit.
Daily stock, one-tap floor waste logging, multi-location switching, team access, supplier imports, and margin insights — built for independent operators who outgrew spreadsheets but do not need enterprise software.
AMLBCKMade with café ownersSimple enough for the morning rush
This month’s saving+ €286
Smart insightReduce Monday bake
9:41● ◒
Floor modeCity centre
ACTIVE LOCATIONCity centre ▾
QUICK WASTE · TAP TO LOGCroissantsTap · 1 unit18 today
Oat milkTap · 1 unit6 today
Pain au chocolatTap · 1 unit9 today
Open full dashboardStock, reports & insights
WHAT YOU GET
Everything your team needs on the floor and in the back office.
Anteiku is one workspace for daily operations, owner oversight, and accountant-ready exports — with a mobile flow your baristas will actually use.
Multi-location workspaces
Run several sites from one business. Switch the active location from the dashboard, floor mode, or mobile menu — stock and waste stay site-specific.
1–10 locationsDaily stock reconciliation
Opening and closing counts tied to your menu, with usage, variance, and waste rolled into one daily rhythm managers can trust.
Daily operationsReports & spreadsheet exports
Generate waste summaries and export clean CSV files for accountants — properly quoted values that open correctly in Excel and Sheets.
Export readyInsights & recommendations
See which products drive the most loss and get weekly savings opportunities based on your real waste patterns.
Margin intelligenceTeam & workspace settings
Invite staff by email, assign roles, add locations, and keep each site’s data separated without spinning up a new account.
Owner toolsTHE REAL PROBLEM
Margin leaks hide across sites, shifts, and supplier prices.
Most cafés track tills but not what leaves the shelf — through waste, miscounts, or rising costs. Anteiku ties every site and shift together in euros.
No daily stock rhythm
Opening and closing counts stay in heads or notebooks. Anteiku ties them to your menu in minutes.
Waste and costs stay vague
See waste, usage, and supplier price changes in euros — not guesswork at month-end.
Insights never ship
Get recommendations with estimated savings, plus exports your accountant can use.
YOUR PROFIT, MADE VISIBLE
Floor logging, stock counts, imports, and insights — one calm workspace.
Owners get margin intelligence. Staff get a fast mobile flow. Accountants get clean exports.
Monday, 9 June
Good morning, Elise.
Here’s where your margin went this week.
Waste cost
€83.85↓ 12.4% vs last week
Items wasted
40↓ 8 items vs last week
Projected annual loss
€4,362Based on the last 8 weeks
Waste cost trend
Your daily losses this week
This week’s opportunity
Bake fewer croissants on Mondays.
You discard 22% more croissants on Mondays than your weekly average.
Estimated annual saving€842
Where your money went
Products with the highest waste cost
1Croissants18 items€32.40
2Oat milk6 items€19.20
3Pain au chocolat9 items€17.55
4Blueberry muffins7 items€14.70
HOW IT WORKS
From menu setup to daily close.
Most cafés are live within one shift.
Set up your workspace
Add your menu, unit costs, locations, and invite the team from Settings.
Run shifts in floor mode
Baristas log waste with one tap on their phone while managers count daily stock.
Close the day with clarity
Reconcile opening, closing, and waste per location — then export CSVs for finance.
Act on insights
Weekly recommendations, carbon tracking, and supplier invoice matching in one place.
SIMPLE PRICING
Less than the cost of one miscounted day.
Starter is €22/month for one owner. Pro is €31 per team access — annual plans include two months free.
- Floor mode PWA for on-shift waste logging
- Multi-location switching on Pro
- Daily opening & closing stock
- CSV exports for waste, stock & reports
- Supplier invoice import & EU carbon tools on Pro
Starter
€22/ month
€220 / year · save €44Start free trialPro
€31/ access / month
€310 / access / year · save €62Start free trialCOMMON QUESTIONS
A few things you might be wondering.
Do I need a full inventory system?
No. Anteiku focuses on daily opening/closing counts on your menu items — accountant-style, not warehouse-scale stock control.
How long does it take to get started?
Add your core products and costs in a few minutes. You can record your first waste log the same day.
Can my team log waste too?
Yes. Invite staff by email in Settings. They can use Floor mode on their phone for one-tap logging, while managers keep the full dashboard for stock and exports.
Can I run more than one café?
Yes. Add locations in Settings, then switch the active site from the workspace bar, mobile menu, or Floor mode. Waste and daily stock stay scoped to the selected location.
What is Floor mode?
A stripped-down mobile screen for on-shift staff. Install it to the home screen, pick your location, and tap products to log waste instantly — with undo for accidental taps.
How do you calculate waste cost?
Each waste log multiplies the quantity you enter by the unit cost on your menu (ingredient or prep cost, not selling price). That cost is snapshotted when you save, so reports stay accurate even if you change prices later. Daily charts group logs by local calendar day.
How do you calculate carbon (CO₂e) from waste?
We estimate embodied greenhouse gases in wasted food: quantity × grams CO₂e per menu unit. New products get EU food-category benchmarks (Agribalyse / PEF-style averages). You can override factors on each product and mark them as manual, supplier, or verified. Throwing food away does not save CO₂ — it counts carbon already spent growing, processing, and delivering that food. You only reduce this number by wasting less.
Is this ready for EU green-claims rules (EmpCo)?
Anteiku tracks and documents methodology so you can prepare for the Empowering Consumers Directive (EU 2024/825), in force from 27 September 2026. Benchmarks are fine for internal tracking; customer-facing carbon labels need verified or supplier-backed data. The Carbon compliance hub in the dashboard shows your readiness checklist.
What are the driving and phone-charge equivalencies?
They are simple illustrations to help teams understand scale — for example ~120 g CO₂e per passenger-km and ~8 g CO₂e per smartphone charge. They are not regulatory conversions and should not be published as formal claims without your own substantiation.
STOP GUESSING
How much profit went in the bin this week?
Join the early access list and be first to calculate your true waste losses.